Principe Dracula Sauvignon Blanc 13,50%

Harvested in mid-September, the grapes are destemmed and crushed. Clear fee run juice has been inoculated with selected yeast and alcoholic fermentation occurs in stainless steel during a period of 14 days at a controlled temperature of about 14 °C.
This wine is produced by a famous Romania winemaker Aurelia Visinescu, known for her wines witch reflects the character of the wine variety with strong influence of the terroir. Aurelia’s wines are special wines, with personality; they are made with care, dedication and artistry.